LEMON PARMESAN VINAIGRETTE
Ingredients:
1/2 cup lemon juice
1/2 cup olive oil
1/2 cup good grated parmesan cheese
1 tablespoon honey
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup olive oil
1/2 cup good grated parmesan cheese
1 tablespoon honey
1/2 teaspoon salt
1/2 teaspoon pepper
Directions:
Put all the ingredients in a glass mason jar or other container with a tight fitting lid. Cover tightly and shake all ingredients to combine. Store unused dressing in the refrigerator. Use within a few weeks. If it even lasts that long.
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